Plant-based meat is an emerging industry reflecting the growing consumer demand. Over the past two years, plant-based food purchases in the United States have grown 22%, to $5b in 2019.
As demonstrated by the growth in the United States, similar growth is projected in Australia, from $150m in 2019 to $1.4-$4.6b in 2030. Major retailers and foodservice providers currently import premium plant-based burger patties, sausages, and mince, but are seeking Australian production to replace.
We have experience developing industrial production lines where efficiency is essential. Between our partners, we supply all the essential and supplementary equipment and machinery for productions of all scale.
To find out how we can provide value for your production, contact us.