Fessmann AUTOVENT 3000 - Cooking System
The Autovent 3000 ensures optimal cooking processes at smallest weight loss - without any fans at all! Instead, the system's patented nozzles use the internal dynamics of low-pressure steam, converting it into air speed and heating energy. For you, this means: Shorter cooking times and weight loss reduced by up to 15%!
Find out more via Fessmann.
- High turbulences due to patented AUTOVENT nozzles and air velocities of up to 200 m/s
- Short cooking times and up to 15% less weight loss
- Temperature difference across the system no more than 1 °C
- Uniform products at highest quality
- Very low maintenance and operation costs from dispensing with fans
- Long service lives from stainless steel construction and steam-tight welding all-round